Health Coach Sally Shaver Dubois shares her recipe for frozen yogurt bark.

  • 1 (32 oz.) container nonfat plain or Greek yogurt
  • 1 Tbsp pure vanilla extract 
  • 3 cups fruit or berries, cut into bite size pieces 
  • Optional 1 Tbsp white granulated sugar or other sugar substitute sweetener

Get more recipes and healthy ideas at sallyshaverdubois.com.